Joe Gurner Signature Chef

Chef Joe Gurner was studying business management in college when he realized that culinary school was a better choice. “It was the best career I could have chosen,” Joe says. He believes he’s fortunate to have been exposed to different cooking styles and foods across cultures, and he’s inspired to bring joy to people every day through his cooking. Joe loves taking an idea, combining ingredients and creating new dishes.

"This salmon salad is so fresh that it feels like you’re eating outdoors at a café with friends. "