Sarah P Falls Signature Chef

Surrounded by family members who made awesome food (including a grandmother way ahead of today’s food trends), Chef Sarah P. Falls experimented with cooking as a child because it came naturally to her. She grew up near Philadelphia and reinvented her hometown Philly cheesesteak with seasonings and veggies to give it a fresh taste. As Executive Chef at Liberty University, she brings passion and joy to people through food.

"I want to inspire the next generation of food lovers. "