Yield: 4 Servings
16-24 fried onion rings
1 pound ground beef
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/2 cup yellow onion, diced 1/4 inch
1/2 cup button mushrooms, sliced 1/4 inch
4 slice American cheese
1/4 cup shredded cheddar cheese
1 1/2 tablespoons butter
1/4 cup mayonnaise
1 1/2 tablespoons pickled jalapeno peppers, canned, drained
4 (6 inch) white hoagie roll sliced
Zodc Sauce
1/2 cup mayonnaise
2 1/2 tablespoons golden Italian dressing
1 1/2 tablespoons sweet pickle relish
1 teaspoon prepared horseradish
1 teaspoon Dijon mustard
Eggs, Gluten, Milk, Mustard, Soy, Wheat
Nutritional Information