Love of Food > Recipes > Confit Tomatoes
Confit Tomatoes

Diced tomatoes flavored with garlic and thyme.

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Prep Time: 3 min
Cook Time: 5 min
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Servings:

Yield: 4 Servings

Ingredients:

1⁄4 cup olive oil
1⁄4 cup garlic, garlic
1 14-ounce can diced tomatoes, drained
1 teaspoons chopped fresh thyme
1 teaspoons salt
½ teaspoon pepper

Allergens:

Nutritional Information
VegetarianVegetarian

Directions:

  1. Heat oil in sauté pan over medium heat. Add garlic and cook until golden – approximately 3-4 minutes. Add tomatoes and thyme. Cook slowly until liquid from tomatoes evaporates – approximately 10-15 minutes. Season with salt and pepper.

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Recipe Tags: Family Dinner, Quick & Easy, Vegetable, Sides, Fall, Spring,

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