Croque-Monsieur Grilled Ham and Cheese

A breakfast version of croque-monsieur – ham, Gruyere cheese and Dijon mustard on hearty bread grilled until golden brown

By: Matt Mantini, C.E.C, Signature Chef

Prep Time: 10 min
Cook Time: 4 min

RECIPE
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Servings:

Yield: 4 Sandwiches

Ingredients:

8 slices bread, sliced 5/8 inch thick
14 slices smoked ham
4 slices Gruyere cheese, sliced thin
4 teaspoons Dijon mustard
¼ cup butter, softened

Allergens:

Gluten, Milk, Mustard, Soy, Wheat

Nutritional Information

Directions:

Sandwich Build: Place 3 to 4 slices of ham on heel of bread. Top with 1 slice of cheese. Spread 1 teaspoon of mustard on crown of bread and close sandwich. Spread 1 tablespoon butter on each side of sandwich. Place sandwich on a 325˚F grill or skillet. Grill for 2 minutes on each side or until golden brown and cheese is melted, cut in half diagonally.