Archives
Garlic Grilled Beef with Cilantro Mashed Potatoes
Leave your thoughtsSliced marinated London broil served on Yukon gold cilantro mashed potatoes with a citrus chipotle bbq sauce served with a side of broccoli.
Mini Mushroom Quesadillas
Leave your thoughtsCorn tortillas stuffed with mushrooms, onions, garlic, Serrano peppers, cilantro and Monterey jack cheese served with a side of fresh pico and avocado horseradish.
Chopped Pecan Salad and Blackened Chicken
Leave your thoughtsRomaine, corn, cucumbers, red onions, black beans, shredded cheddar, chopped pecans and sliced green onions with blackened chicken and honey mustard vinaigrette.
Jamaican Jerk Salmon Lettuce Cups
Leave your thoughtsMarinated grilled salmon topped with a mango and black bean salsa on a bed of Boston bibb lettuce served with island style vegetables (plantains and sweet potatoes, onions and peppers).
West African Grilled Chicken Sandwich
Leave your thoughtsOrange, yellow, habanero peppers, onions, garlic, tomatoes, bananas and mangos on artisan baguette.
Korean Pork Banh Mi
Leave your thoughtsAsian inspired pulled pork topped with pickled carrots and fresh cilantro with spicy sriracha mayo on a baguette.
Rosemary Chicken with Seasonal Vegetables over Orzo
Leave your thoughtsGrilled chicken with garlic and rosemary, sauté with orzo, red peppers, onions, zucchini and tomatoes topped with rosemary and parmesan.
Seared Cod over Farro Salad
Leave your thoughtsSeared cod with tomato shallot vinaigrette over farro salad.
Mint, Ginger and Lime Marinated Pork Loin
Leave your thoughtsMarinated pork loin served over baby bok choy and jasmine rice with a chili garlic sauce topped with chopped roasted peanuts.
Baked Herb Tilapia and Corn Succotash
Leave your thoughtsTender and flaky tilapia with fresh corn and fresh herbs topped with vine ripe tomatoes.
Pork Lo Mein Stir Fry with Mushrooms
Leave your thoughtsTender ginger pork tossed with lo mein noodles and vegetables in a savory brown sauce
Nargisi Kofta Curry
Leave your thoughtsTraditional kofta made with turkey and seasoned spices and herbs stuffed with a hard cooked boiled egg garnished with cilantro and served on a mild spiced curry sauce.
Avocado Horseradish Chicken Burrito
Leave your thoughtsSouthwestern-style burrito stuffed with chicken, refried beans and white rice with avocado horseradish sauce.
Beef Barbacoa Tacos
Leave your thoughtsBeef barbacoa served on a white corn tortilla topped with pickled red onions and Chihuahua cheese garnished with fresh cilantro.
Grilled Ahi Tuna and Grapefruit Salad
Leave your thoughtsSpring mix, fennel and craisins tossed in a honey mint dressing topped with spiced pecans and crumbled blue cheese.
Southwest Stuffed Pork Chop
Leave your thoughtsCenter cut pork chops stuffed with jack cheese, fresh avocado, jalapeno and fresh cilantro, with a chipotle honey glaze, topped with bacon jam and served with a side of southwestern pinto beans.
Palak Paneer Chicken Sandwich
Leave your thoughtsSavory chicken breast topped with grilled halloumi cheese and a mild spiced pureed spinach on a baguette.
Pulled Pork Sandwich with the Works
Leave your thoughtsPulled BBQ pork topped with crispy tater tots, dill pickle chips, red onion and BBQ sauce served on a ciabatta roll.
Chicken and Quinoa Wrap
Leave your thoughtsDiced seasoned chicken, red quinoa, green onions, craisins, baby spinach, mango, que fresco cheese with balsamic dressing on a whole wheat flour tortilla.
Avocado and Cheese Torta
Leave your thoughtsJack cheese, cheddar cheese, pickled red onion, fresh jalapeno peppers and smashed avocado on baguette.
Mediterranean Nachos
Leave your thoughtsPita chips with romaine lettuce, hummus, guacamole, tomatoes, cucumber, roasted red peppers, sliced banana peppers, pepperoncini, Kalamata olives topped with crumbled kofta.
Crispy Southwestern Salad with Chicken
Leave your thoughtsRomaine and spring mix topped with sliced roasted chicken, crispy fried tortilla strips, roasted corn, black beans and diced tomato with a lime cilantro dressing.
Strawberry and Blueberry Pancakes
Leave your thoughtsPancakes filled with fresh strawberries and blueberries, griddled golden brown and topped with lemon infused whipped topping.
Breakfast Fruit Tostadas
Leave your thoughtsFlatbread topped with Greek yogurt whipped topping with fresh strawberries, blueberries and raspberries.
Chicken with Avocado and Grapefruit Salad
Leave your thoughtsField greens topped with grilled chicken, sliced avocado, pickled red onions and grapefruit with a garlic vinaigrette.
Mushroom Arancini with Tomato and Fennel
Leave your thoughtsCheesy risotto rice balls with mushrooms on a bed of arugula, fennel and tomatoes with balsamic vinaigrette garnished with grated parmesan cheese.
Chicken, Fig & Brie Sandwich
Leave your thoughtsSliced oven roasted chicken with fresh fig spread, creamy brie cheese and baby arugula with a balsamic glaze.
Soppressata, Ham & Scallion Cream Cheese Wrap
Leave your thoughtsSoppressata salami, smoked ham, baby arugula, sliced tomatoes, pepperoncini and scallion cream cheese spread in a flour tortilla.
Philly Cheese Steak BLT
Leave your thoughtsPhilly style steak, provolone cheese, crispy bacon, lettuce and tomato with roasted garlic Dijon mayonnaise on steak roll.
Buffalo Chicken and Mac Sandwich
Leave your thoughtsBuffalo chicken strips on a layer of creamy macaroni and cheese on a baguette topped with blue cheese crumbles.
Latin Breakfast Veggie Melt
Leave your thoughtsCrispy flatbread topped with sautéed peppers and onions, black beans, cheddar jack cheese, hash brown potatoes, pico de gallo, avocado and fresh cilantro.
Bacon Blueberry Pancakes
Leave your thoughtsPancakes infused with bacon and blueberries, griddled golden brown and topped with blueberry pancake syrup garnished with crumbled bacon.
Apple Cinnamon Bread Pudding
Leave your thoughtsWhat a perfect dish to serve for brunch on a fall day with all the flavors of the season coming from the oven.
Flan de Queso
Leave your thoughtsThis rich, melt-in-your mouth dessert that includes cream cheese and flaked coconut, can easily be made ahead and then stored in the refrigerator for up to a week.
Pineapple Rangoons
Leave your thoughtsThese Chinese-restaurant favorites – normally served as an appetizer – are transformed into bite-sized desserts and can be served along side ice cream, a fruit sauce or just sprinkled with powdered sugar.
Grand Marnier Souffle
Leave your thoughtsMake these souffles in individual ramekins so they cook faster and make an amazing presentation at the table.
Praline Cream Pie
Leave your thoughtsThis refrigerator pie uses a frozen, store-bought pie crust and can be prepped in about 15 minutes and then served an hour later.
German Chocolate Pecan Tart
Leave your thoughtsChocolate, pecans and coconut; all the ingredients that generally go into a German Chocolate Cake Frosting, but now they are all combined in an elegant tart.
Southern Sweet Potato Pie
Leave your thoughtsUse a store-bought frozen pie crust to make this Southern classic even easier and with a minimum amount of work for maximum flavor.
Butterscotch Bourbon Peach Cobbler
Leave your thoughtsThis a great year-round dessert to make since it uses frozen fruit and is sweetened with the flavors of butterscotch and a touch of bourbon.
White Chocolate Raspberry Crème Brulee
Leave your thoughtsIndividual ramekins of creamy custard mixed with white chocolate can be made ahead and then popped under the broiler just before serving to create a crisp crust of sugar.
Tropical Rice Pudding
Leave your thoughtsA rice pudding laced with coconut and prepared with coconut milk for a true island twist on a family favorite.
Pumpkin Crème Brulee
Leave your thoughtsA great alternative to pumpkin pie but with all the flavors of the Autumn season in a rich, creamy custard.
Crème Caramel
Leave your thoughtsCreate individual servings of this classic – and justifiably so – French dessert that is destined to be a family favorite.
White Chocolate Bread Pudding
Leave your thoughtsThis bread pudding is made with flaky croissants and then topped with a rich caramel and white chocolate sauce.
Mom’s Blackberry Cobbler
Leave your thoughtsThis cobbler can be prepared in less than 10 minutes but packs plenty of fresh-from-the-oven flavor, just like Mom used to make.
Bacon, Asparagus and baby Spinach Salad
Leave your thoughtsBaby spinach tossed with roasted garlic red pepper vinaigrette with roasted asparagus, feta cheese, red onion, plum tomatoes, crumbled bacon and toasted pine nuts.
California Smoked Turkey and Aioli on Naan Bread
Leave your thoughtsSmoked turkey ,cheddar cheese, cucumbers and fresh avocado topped with aioli garlic spread on Naan bread.
Banana Honey and Peanut Butter Biscuit
Leave your thoughtsFresh baked buttermilk biscuit with peanut butter, sliced bananas and honey.
Ultimate Meatball Sandwich
Leave your thoughtsOur twist on an Italian favorite…angel hair pasta with marinara sauce topped with meatballs, fresh basil and shredded Parmesan cheese on garlic bread
