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Banh Mi Burger
1 CommentBeef patty, sriracha aioli, creamy yellow curry sauce, onions, jalapeno, pickled carrots and cucumber on a brioche roll.
Pickled Carrot, Apple and Arugula Salad
Leave your thoughtsPickled carrots, baby arugula, baby spinach, goat cheese, apples, red onion with olive oil and balsamic vinegar dressing.
Grilled Hot Dog Torta
Leave your thoughtsSplit hot dog grilled and tucked inside baguette with Mexican crema, refried beans, cheese, avocado and jalapeno peppers.
Thai Tuna Pita
Leave your thoughtsThai tuna salad with spicy ginger vinaigrette, cucumbers, cilantro, red onions and carrots in a pita pocket.
Grilled Eggplant Sandwich
Leave your thoughtsGrilled marinated eggplant fresh mayo, provolone cheese and oven roasted tomatoes on a ciabatta.
Baked Tilapia with Basmati Rice
Leave your thoughtsBasmati rice topped with baked tilapia with a lemon butter sauce.
South Philly Chicken Sandwich on Pretzel Roll
Leave your thoughtsGrilled chicken, roasted red peppers, broccoli raab and provolone on a pretzel roll with truffle garlic aioli spread.
Collard Green Salad with Roasted Sweet Potato and Cashews
Leave your thoughtsCollard greens with roasted sweet potatoes, tangy rich goat cheese and cashews with lime vinaigrette.
Mojo Turkey Palomilla Steak & Arroz Moro
Leave your thoughtsMarinated seared turkey cutlet, ceviche onions, avocado butter, congri black beans, rice and pumpkin fritters.
Spicy Toasted Jasmine Rice and Chicken
Leave your thoughtsJasmine rice with Chicken breast, jalapeno peppers, dried cranberries, green onions and cilantro.
Warm Pasta Salad with Grilled Chicken
Leave your thoughtsGrilled seasoned chicken, warm whole wheat penne, squash, zucchini, grape tomatoes, Parmesan cheese, red wine vinegar.
Horseradish Crusted Cube Steak
Leave your thoughtsBeef cube steak seasoned with horseradish, garlic and mustard rub with creamy mushroom sauce served with mashed potatoes.
Winter Harvest Griller
Leave your thoughtsPortobello mushroom, roasted red peppers, spinach and onions, provolone cheese, pickled eggplant relish on a ciabatta.
Mexican Meatloaf with Roasted Wedge Potatoes
Leave your thoughtsMeatloaf seasoned with bread crumbs, taco seasoning, onions, carrots and peppers with Mexican glaze served with potatoes.
Ajiaco Stew
Leave your thoughtsA Traditional Latin stew with chicken, onions, russet and Yukon gold potatoes, fresh cilantro, corn, capers and fresh avocado.
Ham, Chicken and Turkey Turnover
Leave your thoughtsSide of honey mustard dipping sauce, Swiss cheese, roasted chicken, sliced ham, sliced turkey and Dijon mayo and green onions.
Chivito al Pan
Leave your thoughtsBacon, ham, roast beef, provolone cheese grilled tomato, romaine lettuce, fried egg, chimichurri mayonnaise on baguette.
Buffalo Chicken Casserole
Leave your thoughtsGround chicken, carrots, celery and onions tossed with buffalo sauce, served with jasmine rice.
Garlic Grilled Beef with Cilantro Mashed Potatoes
Leave your thoughtsSliced marinated London broil served on Yukon gold cilantro mashed potatoes with a citrus chipotle bbq sauce served with a side of broccoli.
Mini Mushroom Quesadillas
Leave your thoughtsCorn tortillas stuffed with mushrooms, onions, garlic, Serrano peppers, cilantro and Monterey jack cheese served with a side of fresh pico and avocado horseradish.
Chopped Pecan Salad and Blackened Chicken
Leave your thoughtsRomaine, corn, cucumbers, red onions, black beans, shredded cheddar, chopped pecans and sliced green onions with blackened chicken and honey mustard vinaigrette.
Rosemary Chicken with Seasonal Vegetables over Orzo
Leave your thoughtsGrilled chicken with garlic and rosemary, sauté with orzo, red peppers, onions, zucchini and tomatoes topped with rosemary and parmesan.
Avocado Horseradish Chicken Burrito
Leave your thoughtsSouthwestern-style burrito stuffed with chicken, refried beans and white rice with avocado horseradish sauce.
Beef Barbacoa Tacos
Leave your thoughtsBeef barbacoa served on a white corn tortilla topped with pickled red onions and Chihuahua cheese garnished with fresh cilantro.
Grilled Ahi Tuna and Grapefruit Salad
Leave your thoughtsSpring mix, fennel and craisins tossed in a honey mint dressing topped with spiced pecans and crumbled blue cheese.
Southwest Stuffed Pork Chop
Leave your thoughtsCenter cut pork chops stuffed with jack cheese, fresh avocado, jalapeno and fresh cilantro, with a chipotle honey glaze, topped with bacon jam and served with a side of southwestern pinto beans.
Palak Paneer Chicken Sandwich
Leave your thoughtsSavory chicken breast topped with grilled halloumi cheese and a mild spiced pureed spinach on a baguette.
Bistro Burger
Leave your thoughtsGrilled 1/4 pound all beef burger topped with jack cheese, dill pickle chips and crispy onion rings on a Kaiser roll with bacon horseradish sauce.
Pulled Pork Sandwich with the Works
Leave your thoughtsPulled BBQ pork topped with crispy tater tots, dill pickle chips, red onion and BBQ sauce served on a ciabatta roll.
Chicken and Quinoa Wrap
Leave your thoughtsDiced seasoned chicken, red quinoa, green onions, craisins, baby spinach, mango, que fresco cheese with balsamic dressing on a whole wheat flour tortilla.
Avocado and Cheese Torta
Leave your thoughtsJack cheese, cheddar cheese, pickled red onion, fresh jalapeno peppers and smashed avocado on baguette.
Crispy Southwestern Salad with Chicken
Leave your thoughtsRomaine and spring mix topped with sliced roasted chicken, crispy fried tortilla strips, roasted corn, black beans and diced tomato with a lime cilantro dressing.
Strawberry and Blueberry Pancakes
Leave your thoughtsPancakes filled with fresh strawberries and blueberries, griddled golden brown and topped with lemon infused whipped topping.
Breakfast Fruit Tostadas
Leave your thoughtsFlatbread topped with Greek yogurt whipped topping with fresh strawberries, blueberries and raspberries.
Mushroom Arancini with Tomato and Fennel
Leave your thoughtsCheesy risotto rice balls with mushrooms on a bed of arugula, fennel and tomatoes with balsamic vinaigrette garnished with grated parmesan cheese.
Chicken, Fig & Brie Sandwich
Leave your thoughtsSliced oven roasted chicken with fresh fig spread, creamy brie cheese and baby arugula with a balsamic glaze.
Soppressata, Ham & Scallion Cream Cheese Wrap
Leave your thoughtsSoppressata salami, smoked ham, baby arugula, sliced tomatoes, pepperoncini and scallion cream cheese spread in a flour tortilla.
Philly Cheese Steak BLT
Leave your thoughtsPhilly style steak, provolone cheese, crispy bacon, lettuce and tomato with roasted garlic Dijon mayonnaise on steak roll.
Buffalo Chicken and Mac Sandwich
Leave your thoughtsBuffalo chicken strips on a layer of creamy macaroni and cheese on a baguette topped with blue cheese crumbles.
Latin Breakfast Veggie Melt
Leave your thoughtsCrispy flatbread topped with sautéed peppers and onions, black beans, cheddar jack cheese, hash brown potatoes, pico de gallo, avocado and fresh cilantro.
Bacon Blueberry Pancakes
Leave your thoughtsPancakes infused with bacon and blueberries, griddled golden brown and topped with blueberry pancake syrup garnished with crumbled bacon.
Apple Cinnamon Bread Pudding
Leave your thoughtsWhat a perfect dish to serve for brunch on a fall day with all the flavors of the season coming from the oven.
Flan de Queso
Leave your thoughtsThis rich, melt-in-your mouth dessert that includes cream cheese and flaked coconut, can easily be made ahead and then stored in the refrigerator for up to a week.
Tropical Fruit Napoleon with Carmel Sauce
Leave your thoughtsThis layered dessert made up of a stack of pastry cream, phyllo pastry sheets, fruit and a caramel sauce, is an elegant ending to any meal.
Toasted Coconut & Key Lime Cannoli with Mango Sauce
Leave your thoughtsMake your own cannoli shells by preparing a thin cookie and wrapping it around a large wooden spoon and then piping in a key lime flavored filling.
Pineapple Rangoons
Leave your thoughtsThese Chinese-restaurant favorites – normally served as an appetizer – are transformed into bite-sized desserts and can be served along side ice cream, a fruit sauce or just sprinkled with powdered sugar.
Key Lime Cheesecake Melba
Leave your thoughtsThis no-bake recipe makes an impressive presentation when served in stemmed glasses but takes only minutes to make. And even better, pop it in the refrigerator an hour before dinner and dessert is done.
Grand Marnier Souffle
Leave your thoughtsMake these souffles in individual ramekins so they cook faster and make an amazing presentation at the table.
Praline Cream Pie
Leave your thoughtsThis refrigerator pie uses a frozen, store-bought pie crust and can be prepped in about 15 minutes and then served an hour later.
Pina Colada Pie
Leave your thoughtsAll the flavors of your favorite tropical drink in a custard, cheesecake type of pie.
